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A rich, winter cider made from pure Harry Master’s Jersey juice, caramelised over a wood fire. Warming and aromatic, this cider is a perfect accompaniment to a brandy glass, armchair and woodburner.
Blaze is a joint creation by an uncompromising cidermaker (Alex Peckham) and brewer (Jason Bathgate), and part of our ongoing exploration into "what cider can be". When Alex discovered a couple of Québécois cidermakers using artisan maple syrup exvaporators to make a fire twin to their ice cider, it was something he had to try.
Fermented in a French oak barrel.
Serve: Cellar temp. (10 - 13°C)
Residual Sweetness: 15.8g/l
Apples: Harry Master's Jersey