5.0% abv

A wild fermented, keeved, French inspired cider. Natural apple sweetness to the fore, balanced with chewy tannins from bittersweet apples. A hint of spice, honeycomb and pear. Rich, juicy and smooth.

Serve: Cellar temp. (10 - 13°C)

Residual Sweetness: 25g/l

Apples: Chisel Jersey, Major, Harry Master's Jersey, Yarlington Mill, Royal Wilding, Dabinett

Yeasts: Wild Yeasts