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Our 2022 vintage perry is made from a blend of locally grown pears.
There's a saying "plant pears for your heirs", which is why several years after grafting over to perry pears, we still have a limited crop. We blend these tannin bombs with Taylor's Gold pears and add a few Egremont Russet apples to bring a little acidity to the blend.
The result is a smooth, creamy perry with a modest natural sweetness.
Fruit: Perry pear (unidentified), Taylor's Gold, Egremont Russet
Residual sugar: 9g/l
Aged: 6 months in oak and steel
Serve: Cool (7-10 deg C)